Friday, 18 November 2011

New dishes

Over the past few weeks and as the nights draw in I have been making pies..all sorts, savoury and sweet.  A chicken and chorizo pie, and a pork with apple & prunes.  Both extremely delicious and definitely on the menu again soon.
Another new one for me is Pumpkin Pie. Never made it before nor eaten it. Surprise...it turned out well and tastes scrummy. Creamy and spicy so very pleased about that!