Wednesday, 29 December 2010

That time of year comes & goes so fast

Christmas is over and it was quiet this year.  As far a baking goes I made a mincemeat streusel and a banana & coconut cake containing mashed bananas and topped with coconut cream cheese icing...yum yum yum.  The streusel was made with homemade mincemeat which had been 'brewing' in a preserving jar for the past year!


Happy New Year to everyone...